Rotex RMC503
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A classic multicooker in an affordable price segment, introduced to the market in 2016. The model has a set of 10 basic automatic cooking programs, which are selected using electronic buttons located under a small digital display. In addition to the classic modes for porridge, soup, stewing, frying, baking, etc., the device boasts special programs for cooking jelly and yogurt. The Rotex RMC503 multicooker is equipped with a 5 liter work bowl with a reliable Teflon coating on the walls, which avoids annoying cases of burning and generally simplifies cleaning of the device. Among other things, let's pay attention to the fact that the manufacturer provides for the possibility of cooking healthy and healthy dishes for a couple, for which the device is additionally equipped with a special basket for steaming. The classic functions of delay start and automatic temperature maintenance are also provided.
What to choose: slow cooker, pressure cooker or rice cooker?What is the difference between slow cooker, pressure cooker and rice cooker, what are their advantages and disadvantages
What is Sous vide technology (sous vide) and is it needed in the home kitchenCooking homemade dishes "under vacuum" will expand the family menu and pleasantly surprise your guests
Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
Catalog Rotex 2024 - new products, best sales and most actual models Rotex.
Before buying always check characteristics and configuration of product with online store manager
Catalog Rotex 2024 - new products, best sales and most actual models Rotex.
Buy Rotex RMC503
All prices 64 →| 1 399 ₴ |  | ||||
| 1 399 ₴ |  | ||||
Rotex Rotex RMC503-B | 1 399 ₴ |  | |||
| 1 293 ₴ |  | ||||
Мультиварка Rotex RMC503-B | 1 655 ₴ |  | |||
20 more offer(s)
Multicookers are now a very fashionable topic. They are actively advertised, advertised on the Internet and pushed forward in every possible way on the shelves of household appliances stores. So I could not resist and bought myself an inexpensive model, one might say entry-level. There were no special expectations from her, she was bought for cooking cereals, cooking legumes, as well as cooking stewed vegetable dishes and stews. I would call multicookers "cookers" or "stews". The last epithet is related to the fact that quenching is generally the best that such a technique can do. Well, cereals also turn out well, that is, that is. So if he says in general, then the purchase turned out to be useful. For that kind of money, now you can buy one good stainless steel pan, but here it’s not just a pan, but with electric heating and programme control. There is also a steamer container in the kit, which I use with pleasure. Steamed vegetables and meatballs are very tasty. A bad book of recipes, there is nothing sensible except for cereals. The very process of cooking in a multicooker is specific, it is rare that it turns out immediately well the first time. The lid is non-removable, so it is inconvenient to wash it. Do not even think that you can bake bread or something like that in it. It is better not to put the dough into it under any circumstances - it is not categorically baked. I had three attempts and all three ended in throwing spoiled products into the trash. Well, in the end, I will complain about the bowl with a non-stick coating, which nevertheless regularly tries to burn. |
I compare with the cheapest Mulinex ... The bowl is very thin. The first time I tried to fry the wings in the sauce according to the recipe book. Everything is burnt. Cooked rice. The programme turned on for 40 minutes, after 20 minutes the rice had already boiled away and stuck to the bottom. In the heat, well, it's just too hot. Is that the price Thin bowl. use Rotex RMC503 less than month |
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